All about cake pops
I’m a bit of a late adopter with some things. I was almost a teenager when I learnt to ride a bike. I only recently got my first… Read More »
Wedding macarons
Recently I made a lot of macarons. I’m talking 93 wedding favours worth, with two macarons in each. That’s four shells per favour. If my maths is right… Read More »
Pimp my wafer
So you know how I pimped those 29p waffle cones from Aldi? If you didn’t then you can check them out here. They’re the classy sister to these… Read More »
Chocolate orange Easter spiced fudge
I’ll never make a hand model. Apart from my gargantuan knuckles (which in the wrong light make my hands look distinctly transvestite-esque), they are also covered in scars. Mostly kitchen… Read More »
Baileys chocolate fridge cake truffles for your lucky Valentine
For all those people who scoff at Valentine’s Day, look away now. These truffles are unashamedly pink and cute and all the things that frankly I am not…. Read More »
Bake-me-not chocolate cake
Oh. My. Goodness. Make this. Make it now if you can. If you don’t have the ingredients then buy them immediately. If you live in a remote area… Read More »
Christmas truffles
We’re off to a Christmas party this afternoon. It will have curry (not turkey mind) and wine and a tree and tinsel. I have been led to believe… Read More »
Hot chocolate on a stick
I have an issue with hot chocolate. I also have an issue with edible, lovingly homemade Christmas presents. I need to talk to you about these things. So… Read More »
Bloodshot eyeball truffles for Halloween
I used to be a bit sniffy about Halloween. With no research whatsoever I’d claim in a haughty fashion that it wasn’t British, (erm… neither is curry Holly… Read More »
Peanut brittle
Do you want to know what will keep the men in your life happy? Nope, it’s not as Jerry Hall says. It’s all about peanuts and sugar. And… Read More »
