• 120g egg whites
  • 200g castor sugar
  • 5g cornflour
  • 5mls white wine vinegar
  • 2 bananas
  • Toffee sauce
  • 200g double cream

Essentially a very lazy recipe… just follow the recipe for this to make the pavlovas. Then add 200g whipped double cream, some sliced bananas and if you feel inclined you could make you own toffee sauce. Or you could just buy one. This is a Friday night pudding for when you need maximum gratification and minimum effort. Make the meringues on a Wednesday and you may just fall in love with yourself come Friday dinner time.

I heart toffee sauce. Look at this stuff. If you want to make it then this recipe is very good. Good old Mary.

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